Tasting itineraries
D'Antico
| Name | Description |
|---|---|
| Sweetbreads | Veal Animelle alla cacciatora, cream of red peppers and dehydrated olive |
| Roman cheese and pepper spaghetti | Spaghetti with cheese and pepper and marinated langoustine scampi |
| Calf's cheek | Calf's cheek, escarole and burrata |
| Apricot gelatine | Apricot jelly with ginger ice cream and rosemary |
De Novo
| Name | Description |
|---|---|
| Gazpacho | Tomato gazpacho, lobster, string beans and aromatic herbs |
| Pepper Tuna | Pepper tuna, soy sauce, Espellette pepper and fermented cabbage |
| Parmesan risotto | Risotto with Parmesan and vegetables with pinzimonio |
| Grilled tiger shrimps | Grilled prawns with rosemary and curry with light pesto of basil and pine nuts |
| Lamb saddle | Lamb in cereal crust and wild fennel |
| Mousse | Coconut, banana and lime mousse |